NBF Lanes Srl | Corso di Porta Vittoria 14, 20122 Milano
TEL: 02-55184064 | FAX: 02-55182976
VAT: 08784390158 | FISC. C.: 01661540136
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Artikrill Dol palatable paste:
Support to joint metabolism in case of osteoarthritis.
Dietary complementary feed intended for particular nutritional purposes for cats and dogs of all ages with fish oil, glucosamine sulphate and chondroitin sulphate.
Fermentation glucosamine (chitosamine) 12.5%, chondroitin sulphate 9.99%, malt extracted from barley, hydrolyzed animal proteins (poultry origin), fish oil (35% EPA-25% DHA) 8%, krill oil 3.5%, dextrose, petroleum jelly, products obtained from the transformation of herbs (Verbascum thapsus leaves powder) 1.25%. Additives: Nutritional additives: Vitamins: 3a700 vitamin E (RRR-alpha-tocopheryl acetate) 50,000 mg/kg, 3a911 L-carnitine L-Tartrate (LCLT) 50,000 mg/kg. Trace elements: 3b503 manganous sulphate monohydrate 10,255 mg/kg (manganese 3,332.8 mg/kg). Amino acids: 3c301 D, L-methionine 5,000 mg/kg. Sensory additives: Botanically defined natural products: white willow (Salix alba L.) extract 12,500 mg/kg. Technological additives: E551b colloidal silica, 1c322i lecithins, E460 microcrystalline cellulose, E202 potassium sorbate, E330 citric acid, E263 calcium acetate.
Nutritional intake per daily ration (1.2g):
(of which total omega 3 fatty acids: 48 g/kg, EPA: 28 g/kg, DHA: 20 g/kg)
Artikrill Dol dog and cat is a dietary complementary feed, in palatable paste, formulated with omega-3 fatty acids (EPA and DHA) from fish oil, higher levels of methionine and manganese and with an adequate level of vitamin E for support. to joint metabolism in case of osteoarthritis in cats and dogs of all ages.
Administer the product orally directly into the animal’s mouth or in addition to the complete food, initially up to 3 months, at the rate of:
Complete the daily ration with the usual food. Always leave fresh water available. We recommend taking a balanced daily ration. It is recommended to seek the advice of a veterinarian before use or before extending the period of use.